1.Thecompanydecidedtouseadditionaltemporaryworkerstomeettheincreaseddemandduringthebusyseason.2.Theconstructionsiterequiredalargenumberofskilledlaborerstocompletetheprojectontime.3.Therestaurantownerr
1. The company decided to use additional temporary workers to meet the increased demand during the busy season.
2. The construction site required a large number of skilled laborers to complete the project on time.
3. The restaurant owner realized they needed to use more staff during peak hours to provide better service to customers.
4. The factory used advanced machinery and automation to reduce the need for manual labor.
5. The government implemented new policies to encourage businesses to use local workforce instead of outsourcing jobs abroad.